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Small casual gatherings to grand occasions, kids birthday parties to weddings, Oregano Bar & Bistro is at your service for private, always very special events. Our delightful sun-kissed garden room, Le Jardin de Oregano, with its stunning water fall and live wall of lush plant is a memorable setting for up to 40 guests. Click
for sample menu offerings that reflect Oregano Bar & Bistro’s specialty of creating tantalizing French and Iberian cuisine.
While the entire restaurant can accommodate as many as 135 guests for a reception. And our executive chef, Claude Alain Goliard, has vast experience in catering to the wide ranging culinary needs of rock stars to international diplomats. Click
However, the Swiss born and raised Chef Solliard is equally well versed in the gastronomic arts of Italy, Turkey, Germany and Greece. For culinary traditions that are not within the realm of his expertise, he maintains relationships with chefs who can help him execute menus embodying virtually any cuisine. In concert with our on-staff event-planner, Chef Solliard will work with you to orchestrate your next social or business event to assure your guests will give you “host with the most” honors!
For more information and to check space availability, please contact your event planner at Oregano Bar & Bistro Nelcy Caceres at firstname.lastname@example.org or by call (347) 843-8393 .
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